On Tap North Asheville Print

Asheville Brewing’s crushable, super-aromatic Pale Ale is hopped with Mosaic American-grown hops. Celebrate the 828 with an 828.  

Our monster imperial stout has returned! At 11.2% ABV this year’s version has massive body, bursts with complex malt character and is pitch black. Roasted and Chocolate barley combine with the addition of vanilla and coffee to create a colossally Stout beer.  

The brew team loaded up the hops by double dry-hopping this powerful IPA with Simcoe, Mosaic, and Citra. Draft Punk offers tropical aromas of pineapple and mango and clean, juicy, fruity flavors. There’s a slight bitter bite, but it’s not overwhelming. It’s just what you want in a DIPA at 8.6% ABV. Pour it, smell it, sip it, swallow it.    

We add fresh, roasted Jalapeño peppers to our Escape Artist Pale to produce this very aromatic brew that carries just a hint of spice. Available on draft and also in 22oz bottles in all of our locations.

Asheville Brewing Company’s refreshing wheat beer is right on time for lemony deliciousness. We updated the recipe in 2017 by adding fresh lemon zest to gently increase the citrusy aroma and flavor created by the Lemondrop hops. Wheat creates a perfect balance for this thirst-quenching brew. We love lemons, space, and dogs--making this a particularly special beer! This beer is named in honor of the first dog to go to outer space, Laika, who rode Sputnik 2 in 1957. It will be available the on draft at your favorite Western North Carolina watering hole and soon after that in 12-ounce cans for all of your outdoor adventures.        

Asheville Brewing Company’s Milk of the Sandworm is a Double IPA brewed with milk sugar and a handful of big flavor hops. This beer was conceived to celebrate our annual screening of the hilarious Tim Burton masterpiece, Beetlejuice, at our Merrimon Avenue dine-in movie theater. A base of Maris Otter malt and flaked wheat make this a hefty double at 8.0% ABV. Hopped with Equanox lupulin powder, Idaho 7, Citra and Simcoe. Milk of the Sandworm Double IPA will be released on Friday, October 26th at our Coxe Avenue and Merrimon Avenue locations.  Beetlejuice is screening Monday to Wednesday, October 29th - 31st, at 7:00 pm.

We cold brew our Ninja Porter with huge amounts of Mountain Air Roasters' coffee plus lactose to make this seasonal roasty but silky sweet at the same time.

Our World Beer Cup 2014 Gold medal winner. Roasty, smooth brown porter with all-American hops and malts and a chocolatey finish is voted as one of the Top 3 Best Porters in WNC every year.  There are extremely populars seasonals based off of Ninja Porter including Love Ninja, Ninja Latte Coffee Porter and Ninjabread Man Holiday Porter.

Named a 2017 Top 20 Best Beers in North Carolina by Paste Magazine and one of the favorite Holiday brews in Western North Carolina. Our brewery works closely with the Asheville Pizza and Brewing chefs to hand-craft a concoction of fresh vanilla beans, toasted cinnamon sticks, raisins, molasses, and caramelized ginger. This Christmas-y syrup is then added to Asheville Brewing’s World Beer Cup gold medal winner and year-round flagship beer, Ninja Porter. Many restaurants and chefs now cook with Ninjabread Man. Click on the recipes below to create these delicious treats in your own kitchen. Ninjabread Man Nibbles Recipe Drunken Ninja Apple Pie Recipe Ninjabread Man Glazed Ham Recipe Ninjabread Man Cookies Recipe Banana Ninjabread Recipe    

Asheville's first hard cider company.  They use fresh fruit with no artificial flavors or ingredients.  Naturally gluten-free and delicious.

Our clean, citrusy American-style IPA dry-hopped with large amounts of Citra and El Dorado. Silver and bronze medal winner from New York International Beer Competition.

Crisp and easy-drinking beer, brewed with Kolsch yeast to give it the character of both an ale and a lager.

Our classic, award-winning flagship IPA offers a hoppy, grapefruit flavor and a clean bitter finish.  An Asheville classic that is the longest on-tap IPA in WNC.

Asheville Brewing’s crushable, super-aromatic Pale Ale is hopped with Mosaic American-grown hops. Celebrate the 828 with an 828.  

For the 5th annual collaboration with our homeys at Industry Nine we went all out and brewed two IPA’s. A big 7.9%er and a sessionable 5.1% version. We called these beers Tandemonium IPA and Tandemonium Session IPA. Both will be available on draft and in CANS!! Tandemonium IPA A full on hop-explosion of an IPA with intense tropical fruit aroma and flavor and an extremely low amount of bitterness. Hopped with Warrior hop hash and Motueka in the whirlpool and then dry hopped twice with Enigma, Motueka and Citra. A malt bill that includes plenty of flaked oats lays down a nice foundation of sweetness and smooth mouthfeel that accentuates all the punchy hops.

For the 5th annual collaboration with our homeys at Industry Nine we went all out and brewed two IPA’s. A big 7.9%er and a sessionable 5.1% version. We called these beers Tandemonium IPA and Tandemonium Session IPA. Both will be available on draft and in CANS!! Tandemonium Session IPA Pleasantly hopped with Idaho 7, Comet, Motueka and Mosaic this IPA sits nicely between hugely hoppy and perfectly refreshing. Citrus and tropical fruit dominate the flavor and aroma along with a touch of Honey Malt to round out an easy malt bill. English yeast ties everything together with a beer that we have been describing in the brewhouse as “too drinkable.”

Asheville Brewing Company’s refreshing wheat beer is right on time for lemony deliciousness. We updated the recipe in 2017 by adding fresh lemon zest to gently increase the citrusy aroma and flavor created by the Lemondrop hops. Wheat creates a perfect balance for this thirst-quenching brew. We love lemons, space, and dogs--making this a particularly special beer! This beer is named in honor of the first dog to go to outer space, Laika, who rode Sputnik 2 in 1957. It will be available the on draft at your favorite Western North Carolina watering hole and soon after that in 12-ounce cans for all of your outdoor adventures.        

Our World Beer Cup 2014 Gold medal winner. Roasty, smooth brown porter with all-American hops and malts and a chocolatey finish is voted as one of the Top 3 Best Porters in WNC every year.  There are extremely populars seasonals based off of Ninja Porter including Love Ninja, Ninja Latte Coffee Porter and Ninjabread Man Holiday Porter.

Our clean, citrusy American-style IPA dry-hopped with large amounts of Citra and El Dorado. Silver and bronze medal winner from New York International Beer Competition.

Our classic, award-winning flagship IPA offers a hoppy, grapefruit flavor and a clean bitter finish.  An Asheville classic that is the longest on-tap IPA in WNC.

Our monster imperial stout has returned! At 11.2% ABV this year’s version has massive body, bursts with complex malt character and is pitch black. Roasted and Chocolate barley combine with the addition of vanilla and coffee to create a colossally Stout beer.  

The brew team loaded up the hops by double dry-hopping this powerful IPA with Simcoe, Mosaic, and Citra. Draft Punk offers tropical aromas of pineapple and mango and clean, juicy, fruity flavors. There’s a slight bitter bite, but it’s not overwhelming. It’s just what you want in a DIPA at 8.6% ABV. Pour it, smell it, sip it, swallow it.    

We add fresh, roasted Jalapeño peppers to our Escape Artist Pale to produce this very aromatic brew that carries just a hint of spice. Available on draft and also in 22oz bottles in all of our locations.

Named a 2017 Top 20 Best Beers in North Carolina by Paste Magazine and one of the favorite Holiday brews in Western North Carolina. Our brewery works closely with the Asheville Pizza and Brewing chefs to hand-craft a concoction of fresh vanilla beans, toasted cinnamon sticks, raisins, molasses, and caramelized ginger. This Christmas-y syrup is then added to Asheville Brewing’s World Beer Cup gold medal winner and year-round flagship beer, Ninja Porter. Many restaurants and chefs now cook with Ninjabread Man. Click on the recipes below to create these delicious treats in your own kitchen. Ninjabread Man Nibbles Recipe Drunken Ninja Apple Pie Recipe Ninjabread Man Glazed Ham Recipe Ninjabread Man Cookies Recipe Banana Ninjabread Recipe    

Asheville Brewing’s crushable, super-aromatic Pale Ale is hopped with Mosaic American-grown hops. Celebrate the 828 with an 828.  

Our monster imperial stout has returned! At 11.2% ABV this year’s version has massive body, bursts with complex malt character and is pitch black. Roasted and Chocolate barley combine with the addition of vanilla and coffee to create a colossally Stout beer.  

The brew team loaded up the hops by double dry-hopping this powerful IPA with Simcoe, Mosaic, and Citra. Draft Punk offers tropical aromas of pineapple and mango and clean, juicy, fruity flavors. There’s a slight bitter bite, but it’s not overwhelming. It’s just what you want in a DIPA at 8.6% ABV. Pour it, smell it, sip it, swallow it.    

We add fresh, roasted Jalapeño peppers to our Escape Artist Pale to produce this very aromatic brew that carries just a hint of spice. Available on draft and also in 22oz bottles in all of our locations.

Asheville Brewing Company’s refreshing wheat beer is right on time for lemony deliciousness. We updated the recipe in 2017 by adding fresh lemon zest to gently increase the citrusy aroma and flavor created by the Lemondrop hops. Wheat creates a perfect balance for this thirst-quenching brew. We love lemons, space, and dogs--making this a particularly special beer! This beer is named in honor of the first dog to go to outer space, Laika, who rode Sputnik 2 in 1957. It will be available the on draft at your favorite Western North Carolina watering hole and soon after that in 12-ounce cans for all of your outdoor adventures.        

Asheville Brewing Company’s Milk of the Sandworm is a Double IPA brewed with milk sugar and a handful of big flavor hops. This beer was conceived to celebrate our annual screening of the hilarious Tim Burton masterpiece, Beetlejuice, at our Merrimon Avenue dine-in movie theater. A base of Maris Otter malt and flaked wheat make this a hefty double at 8.0% ABV. Hopped with Equanox lupulin powder, Idaho 7, Citra and Simcoe. Milk of the Sandworm Double IPA will be released on Friday, October 26th at our Coxe Avenue and Merrimon Avenue locations.  Beetlejuice is screening Monday to Wednesday, October 29th - 31st, at 7:00 pm.

We cold brew our Ninja Porter with huge amounts of Mountain Air Roasters' coffee plus lactose to make this seasonal roasty but silky sweet at the same time.

Our World Beer Cup 2014 Gold medal winner. Roasty, smooth brown porter with all-American hops and malts and a chocolatey finish is voted as one of the Top 3 Best Porters in WNC every year.  There are extremely populars seasonals based off of Ninja Porter including Love Ninja, Ninja Latte Coffee Porter and Ninjabread Man Holiday Porter.

Named a 2017 Top 20 Best Beers in North Carolina by Paste Magazine and one of the favorite Holiday brews in Western North Carolina. Our brewery works closely with the Asheville Pizza and Brewing chefs to hand-craft a concoction of fresh vanilla beans, toasted cinnamon sticks, raisins, molasses, and caramelized ginger. This Christmas-y syrup is then added to Asheville Brewing’s World Beer Cup gold medal winner and year-round flagship beer, Ninja Porter. Many restaurants and chefs now cook with Ninjabread Man. Click on the recipes below to create these delicious treats in your own kitchen. Ninjabread Man Nibbles Recipe Drunken Ninja Apple Pie Recipe Ninjabread Man Glazed Ham Recipe Ninjabread Man Cookies Recipe Banana Ninjabread Recipe    

Asheville's first hard cider company.  They use fresh fruit with no artificial flavors or ingredients.  Naturally gluten-free and delicious.

Our clean, citrusy American-style IPA dry-hopped with large amounts of Citra and El Dorado. Silver and bronze medal winner from New York International Beer Competition.

Crisp and easy-drinking beer, brewed with Kolsch yeast to give it the character of both an ale and a lager.

Our classic, award-winning flagship IPA offers a hoppy, grapefruit flavor and a clean bitter finish.  An Asheville classic that is the longest on-tap IPA in WNC.

Asheville Brewing’s crushable, super-aromatic Pale Ale is hopped with Mosaic American-grown hops. Celebrate the 828 with an 828.  

For the 5th annual collaboration with our homeys at Industry Nine we went all out and brewed two IPA’s. A big 7.9%er and a sessionable 5.1% version. We called these beers Tandemonium IPA and Tandemonium Session IPA. Both will be available on draft and in CANS!! Tandemonium IPA A full on hop-explosion of an IPA with intense tropical fruit aroma and flavor and an extremely low amount of bitterness. Hopped with Warrior hop hash and Motueka in the whirlpool and then dry hopped twice with Enigma, Motueka and Citra. A malt bill that includes plenty of flaked oats lays down a nice foundation of sweetness and smooth mouthfeel that accentuates all the punchy hops.

For the 5th annual collaboration with our homeys at Industry Nine we went all out and brewed two IPA’s. A big 7.9%er and a sessionable 5.1% version. We called these beers Tandemonium IPA and Tandemonium Session IPA. Both will be available on draft and in CANS!! Tandemonium Session IPA Pleasantly hopped with Idaho 7, Comet, Motueka and Mosaic this IPA sits nicely between hugely hoppy and perfectly refreshing. Citrus and tropical fruit dominate the flavor and aroma along with a touch of Honey Malt to round out an easy malt bill. English yeast ties everything together with a beer that we have been describing in the brewhouse as “too drinkable.”

Asheville Brewing Company’s refreshing wheat beer is right on time for lemony deliciousness. We updated the recipe in 2017 by adding fresh lemon zest to gently increase the citrusy aroma and flavor created by the Lemondrop hops. Wheat creates a perfect balance for this thirst-quenching brew. We love lemons, space, and dogs--making this a particularly special beer! This beer is named in honor of the first dog to go to outer space, Laika, who rode Sputnik 2 in 1957. It will be available the on draft at your favorite Western North Carolina watering hole and soon after that in 12-ounce cans for all of your outdoor adventures.        

Our World Beer Cup 2014 Gold medal winner. Roasty, smooth brown porter with all-American hops and malts and a chocolatey finish is voted as one of the Top 3 Best Porters in WNC every year.  There are extremely populars seasonals based off of Ninja Porter including Love Ninja, Ninja Latte Coffee Porter and Ninjabread Man Holiday Porter.

Our clean, citrusy American-style IPA dry-hopped with large amounts of Citra and El Dorado. Silver and bronze medal winner from New York International Beer Competition.

Our classic, award-winning flagship IPA offers a hoppy, grapefruit flavor and a clean bitter finish.  An Asheville classic that is the longest on-tap IPA in WNC.

Our monster imperial stout has returned! At 11.2% ABV this year’s version has massive body, bursts with complex malt character and is pitch black. Roasted and Chocolate barley combine with the addition of vanilla and coffee to create a colossally Stout beer.  

The brew team loaded up the hops by double dry-hopping this powerful IPA with Simcoe, Mosaic, and Citra. Draft Punk offers tropical aromas of pineapple and mango and clean, juicy, fruity flavors. There’s a slight bitter bite, but it’s not overwhelming. It’s just what you want in a DIPA at 8.6% ABV. Pour it, smell it, sip it, swallow it.    

We add fresh, roasted Jalapeño peppers to our Escape Artist Pale to produce this very aromatic brew that carries just a hint of spice. Available on draft and also in 22oz bottles in all of our locations.

Named a 2017 Top 20 Best Beers in North Carolina by Paste Magazine and one of the favorite Holiday brews in Western North Carolina. Our brewery works closely with the Asheville Pizza and Brewing chefs to hand-craft a concoction of fresh vanilla beans, toasted cinnamon sticks, raisins, molasses, and caramelized ginger. This Christmas-y syrup is then added to Asheville Brewing’s World Beer Cup gold medal winner and year-round flagship beer, Ninja Porter. Many restaurants and chefs now cook with Ninjabread Man. Click on the recipes below to create these delicious treats in your own kitchen. Ninjabread Man Nibbles Recipe Drunken Ninja Apple Pie Recipe Ninjabread Man Glazed Ham Recipe Ninjabread Man Cookies Recipe Banana Ninjabread Recipe