Kolsch | ABV: 5.3 % | IBU: 13
Asheville Brewing’s third beer release of Unicorn Month. Hipstercorn is brewed with local Riverbend Malthouse rye malt and fermented with purple carrots from Barnardsville’s Rayburn Farm, for an earthy sweetness and fun color.
Pairs well with hummus, Kombucha, and clove cigarettes.
