Asheville Brewing’s third beer release of Unicorn Month. Hipstercorn is brewed with local Riverbend Malthouse rye malt and fermented with purple carrots from Barnardsville’s Rayburn Farm, for an earthy sweetness and fun color. Pairs well with hummus, Kombucha, and clove cigarettes.
This fourth annual Sister Bad Habit collabeeration between Asheville Brewing and LaZoom Tours will be celebrated on April 6, 2017. Asheville Brewing provides the beers and LaZoom produces the buses. LaZoom buses filled with brewers and friends of the brewery–all dressed in nun habits–will roam Asheville that evening singing songs, raising hell, and toasting our … more