On Tap Now

Another version of the Monster has returned, this time after aging in Jack Daniels barrels for a year. We then conditioned the beast on toasted coconut to smooth it out for an incredible depth of flavors.  At 11.2% ABV this version has mas...

Asheville Brewing’s crushable, super-aromatic Pale Ale is hopped with Mosaic American-grown hops. Celebrate the 828 with an 828.  

Let Ginger the Llama trot over your tastebuds. This uncomplicated, refreshing ginger beer is brewed using a blend of local Rayburn Farms and Peruvian ginger, both of which impart a subtle spice. The resulting 4.8% ABV elixir is light and cr...

This brewpub favorite returns! Brewed with over 2 pounds per barrel of toasted black walnuts, a touch of vanilla and milk sugar.  A creamy sweet balance of rich nuttiness, a scoop of vanilla ice cream and a proper Stout beer.

This 6.2% ABV hazy IPA is our high-quality execution of a new modern classic with flavor and aroma of fresh tropical fruit. In Perfect Haze, a blend of yeasts shrouds our iconic Perfect Day, softening and adding complexity to the flavor. Th...

Crisp and easy-drinking beer, brewed with Kolsch yeast to give it the character of both an ale and a lager.

This sparkling, irresistible brew is our tribute to the 1920’s and to one of the decade’s classic cocktails. Brewed with juniper berries and dried lime zest, this fruit-forward 7.0% ABV beer is botanical and a little bitter-sweet. Raise...

Asheville Brewing’s crushable, super-aromatic Pale Ale is hopped with Mosaic American-grown hops. Celebrate the 828 with an 828.  

Let Ginger the Llama trot over your tastebuds. This uncomplicated, refreshing ginger beer is brewed using a blend of local Rayburn Farms and Peruvian ginger, both of which impart a subtle spice. The resulting 4.8% ABV elixir is light and cr...

Our classic, award-winning flagship IPA offers a hoppy, grapefruit flavor and a clean bitter finish.  An Asheville classic that is the longest on-tap IPA in WNC.

The 2019 version of our annual imperial stout has a massive body, bursts with complex malt character, and is pitch black. Roasted and Chocolate barley combine with the addition of vanilla and coffee to create a colossally Stout beer. 10 oz ...

Asheville Brewing’s crushable, super-aromatic Pale Ale is hopped with Mosaic American-grown hops. Celebrate the 828 with an 828.  

Buck Up Coconut is a smooth, easy drinking brown ale, elevated with organic coconut toasted to perfection, along with locally roasted Mountain Air coffee.  With a low ABV of 4.8 and a light body, this is a refreshing brown ale that will me...

This brewpub favorite returns! Brewed with over 2 pounds per barrel of toasted black walnuts, a touch of vanilla and milk sugar.  A creamy sweet balance of rich nuttiness, a scoop of vanilla ice cream and a proper Stout beer.

Our clean, citrusy American-style IPA dry-hopped with large amounts of Citra and El Dorado. Silver and bronze medal winner from New York International Beer Competition.

Roland’s is loyal to the line of Extra Special Bitters from which it takes its pedigree. The effervescent head releases a spicy aroma and the flavor of Cascade hops compliments the big malty sweetness of Crystal malt and roasted barle...

Asheville Brewing Company’s refreshing wheat beer is right on time for lemony deliciousness. We updated the recipe in 2017 by adding fresh lemon zest to gently increase the citrusy aroma and flavor created by the Lemondrop hops. Wheat cr...

Asheville Brewing’s crushable, super-aromatic Pale Ale is hopped with Mosaic American-grown hops. Celebrate the 828 with an 828.  

Let Ginger the Llama trot over your tastebuds. This uncomplicated, refreshing ginger beer is brewed using a blend of local Rayburn Farms and Peruvian ginger, both of which impart a subtle spice. The resulting 4.8% ABV elixir is light and cr...

Our classic, award-winning flagship IPA offers a hoppy, grapefruit flavor and a clean bitter finish.  An Asheville classic that is the longest on-tap IPA in WNC.

The 2019 version of our annual imperial stout has a massive body, bursts with complex malt character, and is pitch black. Roasted and Chocolate barley combine with the addition of vanilla and coffee to create a colossally Stout beer. 10 oz ...

Buck Up Coconut is a smooth, easy drinking brown ale, elevated with organic coconut toasted to perfection, along with locally roasted Mountain Air coffee.  With a low ABV of 4.8 and a light body, this is a refreshing brown ale that will me...

We add fresh, roasted Jalapeño peppers to our Escape Artist Pale to produce this very aromatic brew that carries just a hint of spice. Available on draft and also in 22oz bottles in all of our locations.

Our clean, citrusy American-style IPA dry-hopped with large amounts of Citra and El Dorado. Silver and bronze medal winner from New York International Beer Competition.

Crisp and easy-drinking beer, brewed with Kolsch yeast to give it the character of both an ale and a lager.

Asheville Brewing’s crushable, super-aromatic Pale Ale is hopped with Mosaic American-grown hops. Celebrate the 828 with an 828.  

Let Ginger the Llama trot over your tastebuds. This uncomplicated, refreshing ginger beer is brewed using a blend of local Rayburn Farms and Peruvian ginger, both of which impart a subtle spice. The resulting 4.8% ABV elixir is light and cr...

Our classic, award-winning flagship IPA offers a hoppy, grapefruit flavor and a clean bitter finish.  An Asheville classic that is the longest on-tap IPA in WNC.

The 2019 version of our annual imperial stout has a massive body, bursts with complex malt character, and is pitch black. Roasted and Chocolate barley combine with the addition of vanilla and coffee to create a colossally Stout beer. 10 oz ...